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Language: English

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Pages: 210

Publisher: Cambridge University Press; 1 edition (August 28, 1998)

ISBN: B001CYNM9Y

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This includes issues with the widespread use of antibiotics and genetically modified foods, genetic testing, cancer treatment and pharmaceutical development. As such, it is recommended for those students who have a particularly strong interest in this field of study. Course emphasizes fundamental principles of microbiology, including comparative bacterial morphology and physiology, pure culture techniques, and bacterial growth. Prerequisite: Biology 325 or 325H with a grade of at least C-.

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